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menu home news back to news retail & shopper insights industry voices manufacturers markets ingredients processing & packaging r&d regulation & safety commodities editor's choice promotional features sectors back to sectors bread milling & grains cakes & pastries snacks cereal & cereal bars trends back to trends gluten-free & allergens health convenience ancient grains diversification emerging markets sustainability smart packaging big brands back to big brands general mills snyder's-lance intersnack yamazaki baking calbee grupo bimbo kellogg kp snacks kraft foods nestlé pepsico premier foods resources back to resources ingredients filling & packaging equipment & systems processing equipment & systems, automation, control packaging & packing materials, containers events back to events all events online events editorial webinars all events shows & conferences resources back to resources product innovations technical papers product brochures videos & audio supplier webinars suppliers processing & packaging search send news & analysis on the bakery and snacks industries follow us on facebook follow us on twitter follow us on linkedin free newsletter subscribe news retail & shopper insights industry voices manufacturers markets ingredients processing & packaging r&d regulation & safety commodities editor's choice promotional features site archive december 2018 november 2018 all news multimedia videos podcasts photo galleries sectors bread milling & grains cakes & pastries snacks cereal & cereal bars site archive december 2018 november 2018 all news multimedia videos podcasts photo galleries trends gluten-free & allergens health convenience ancient grains diversification emerging markets sustainability smart packaging site archive december 2018 november 2018 all news multimedia videos podcasts photo galleries big brands general mills snyder's-lance intersnack yamazaki baking calbee grupo bimbo kellogg kp snacks kraft foods nestlé pepsico premier foods site archive december 2018 november 2018 all news multimedia videos podcasts photo galleries resources ingredients filling & packaging equipment & systems processing equipment & systems, automation, control packaging & packing materials, containers type of resources product innovations technical papers product brochures videos & audio supplier webinars suppliers events online events editorial webinars all events shows & conferences events all events processing & packaging search send top headlines unilever acquires uk snack brand graze to accelerate growth in the better-for-you sector unilever has won the bidding war for healthy snack brand graze, which attracted the likes of kellogg’s and pepsico. small changes, big impact: london’s on a mission to get people to eat their bread crusts residents in the uk’s capital city bin 254 million bread crusts each year. that's the equivalent of just under 13 million loaves of bread worth over £13m ($16m). is it possible to make generic claims about the benefits of sprouted grains? critical review explores the data studies show the bio-availability of some nutrients is higher in sprouted grains. however, effects vary widely according to the grain, temperature, and sprouting period, while a lack of human clinical data makes it hard to make generic claims about whether... fortification fight: help for indian food and nutrition firms to meet implementation challenges the food and drug administration (fda) department in pune, maharashtra, has announced a programme to fortify staple foods in the city, supported by a package of support for food and nutrition firms. global industry news food confusion 'prevalent' in europe, says arla foods from nutraingredients.com poorly understood allergy: academics highlight fpies triggers, including rice and milk from foodnavigator-asia.com lack of harmonization is limiting clean label in latam, says chr. hansen vp from foodnavigator-latam.com is coconut oil healthy? barlean’s under fire as lawsuit cites oil's high saturated fat content from foodnavigator-usa.com news ‘green’ oil range lowers calorie count of baked goods ingredients interview: frieslandcampina kievit’s range of fat powders answer bakers’ calls for healthy indulgence ingredients amf bakery systems aligns with sweet baked goods equipment brand to strengthen global footprint processing & packaging givaudan, nestlé and bühler join future food initiative regulation & safety sectors kellogg’s updates global policy to eliminate experiments on animals cereal & cereal bars what's new on shelf? veggies for breakfast, snacks made from ‘wonky’ produce and vegan cupcakes that are empowering a community bread singapore food-tech lab unveils novel product to lower gi of bread and rice bread the top pop of america: pop-tarts announces ‘possible presidential run’ in 2020 cakes & pastries trends not too hard and not too soft: new snack concept takes the humble egg to new heights health global eye-care campaign calls on bakery and snack producers, among other sectors, to end poor vision for 20 million workers health what’s the big deal? uk consumers still unsure of the importance of whole grain health integrated bakery and dubet enlist bakery expert to strengthen artisanal market in romania convenience big brands super bowl sunday: the snacks that are snapping up the sales and the airwaves kellogg kellogg’s gets busy to get americans to take a #gutcheck kellogg watch: top picks, chip-dip pairings and super bowl sunday snacking: all the results from frito-lay’s first-ever us snack index pepsico what’s new on shelf: kellogg's has re-released an old classic, nestlé is innovating the 'deckfast' and real handful is foraying into the kiddies sector kellogg spotlight givaudan, nestlé and bühler join future food initiative not too hard and not too soft: new snack concept takes the humble egg to new heights kellogg’s updates global policy to eliminate experiments on animals what's new on shelf? veggies for breakfast, snacks made from ‘wonky’ produce and vegan cupcakes that are empowering a community singapore food-tech lab unveils novel product to lower gi of bread and rice follow us facebook twitter linkedin tip a friend products view more tna solutions pty ltd. | download technical / white paper white paper - how innovative frying technology can help reduce acrylamide dawn foods ltd. | download technical / white paper learn the secret to making clean label baked goods parker products, inc. | download technical / white paper chef-drive snacks: how sophisticated palates have reshaped the snack industry kancor ingredients limited | download technical / white paper the secret ingredient that extends the shelf life of beverages naturally william reed | download technical / white paper accelerate your supply chain as pressures intensify kancor ingredients limited | download technical / white paper natural green hues in beverages - stable, vibrant, safe webinars on-demand webinars dupont nutrition & health combining expertise and expanding portfolio to help you unlock opportunities in gluten free bakery featured suppliers all suppliers alland & robert | baker perkins | brabender gmbh & co. kg | dsm food specialties | tate & lyle | uas labs | uelzena eg | wacker chemie ag free newsletter sign up free newsletter subscribe sign up to our free newsletter and get the latest news sent direct to your inbox bakeryandsnacks apply to reuse our content press releases – guidelines about us advertise with us contact the editor recommend this page report a technical problem resources whitelist our newsletters editorial calendar rss feed podcast faq

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https://www.bakeryandsnacks.com/article/2019/01/31/global-eye-care-campaign-calls-on-bakery-and-snack-producers-among-other-sectors-to-end-poor-vision-for-20-million-workers
https://www.bakeryandsnacks.com/big-brands/yamazaki-baking

Informations Whois

Whois est un protocole qui permet d'accéder aux informations d'enregistrement.Vous pouvez atteindre quand le site Web a été enregistré, quand il va expirer, quelles sont les coordonnées du site avec les informations suivantes. En un mot, il comprend ces informations;

Domain Name: BAKERYANDSNACKS.COM
Registry Domain ID: 94061338_DOMAIN_COM-VRSN
Registrar WHOIS Server: whois.godaddy.com
Registrar URL: http://www.godaddy.com
Updated Date: 2016-08-30T12:04:13Z
Creation Date: 2003-01-16T15:47:46Z
Registry Expiry Date: 2018-01-16T15:47:46Z
Registrar: GoDaddy.com, LLC
Registrar IANA ID: 146
Registrar Abuse Contact Email: abuse@godaddy.com
Registrar Abuse Contact Phone: 480-624-2505
Domain Status: clientDeleteProhibited https://icann.org/epp#clientDeleteProhibited
Domain Status: clientRenewProhibited https://icann.org/epp#clientRenewProhibited
Domain Status: clientTransferProhibited https://icann.org/epp#clientTransferProhibited
Domain Status: clientUpdateProhibited https://icann.org/epp#clientUpdateProhibited
Name Server: DNS1.STABLETRANSIT.COM
Name Server: DNS2.STABLETRANSIT.COM
DNSSEC: unsigned
URL of the ICANN Whois Inaccuracy Complaint Form: https://www.icann.org/wicf/
>>> Last update of whois database: 2017-08-23T14:07:09Z <<<

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The Registry database contains ONLY .COM, .NET, .EDU domains and
Registrars.

  REGISTRAR GoDaddy.com, LLC

SERVERS

  SERVER com.whois-servers.net

  ARGS domain =bakeryandsnacks.com

  PORT 43

  TYPE domain
RegrInfo
DOMAIN

  NAME bakeryandsnacks.com

  CHANGED 2016-08-30

  CREATED 2003-01-16

STATUS
clientDeleteProhibited https://icann.org/epp#clientDeleteProhibited
clientRenewProhibited https://icann.org/epp#clientRenewProhibited
clientTransferProhibited https://icann.org/epp#clientTransferProhibited
clientUpdateProhibited https://icann.org/epp#clientUpdateProhibited

NSERVER

  DNS1.STABLETRANSIT.COM 69.20.95.4

  DNS2.STABLETRANSIT.COM 65.61.188.4

  REGISTERED yes

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